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Before you start, you will need – Aunt Chick’s Star Cookie Cutter (found in our store) Frosting Red and blue food coloring (found in our store) French Silver Dragees (found in our store)…
Before you start, you will need – Holly & Berry Cookie Cutter (found in our store) Royal Icing or Edible Paint Piping bag with outliner and filler tips (found in our store) Green &…
Before you start, you will need – Gingerbread Man Cookie Cutter (found in our store) Brown colored sanding sugars (found in our store) Cranberry Red & Holly Green Luster Dust (found in our…
Before you start, you will need – Aunt Chick’s Jolly Santa Cutter (found in our store) Decorator (found in our store) Artists “fine” brush (found in our store) Frosting – click here for…
HELPFUL HINTS FOR DECORATING Basic decorating tips: If desired, press small pieces of raisins, cloves, snips of string licorice, or other candies for eyes, nose, and mouths, etc. Simply, press…
FROSTING RECIPE Ingredients: 2 Lbs Confectionery Sugar 1/2 to 2/3 Cup Milk 1 Teaspoon Vanilla 1 Cup Shortening 1/2 Teaspoon Salt 1 Tbs Butter or 1/2 Tsp Butter Flavoring *optional…
ROYAL ICING Ingredients: 2 large egg whites , or more to thin icing 4 cups sifted confectioners’ sugar , or more to thicken icing Juice of 1 lemon Beat the…
EDIBLE PAINT Ingredients: 2 pounds powdered sugar (sifted) Boiling water Orange and Lemon Flavor oil about 2ml of each or 4ml of one. About an 8th of a tsp of…
PASTRY PAINT Ingredients (this recipe makes 4 cups): 1 bag (32 oz) confectioner’s sugar (sifted) 4 Tbsp. melted unsalted butter 1/4 cup light corn syrup 1 tsp almond extract 1…
Ingredients: 4 1/2 cups all-purpose flour 3/4 tsp. baking powder 3/4 tsp. salt 1 1/2 tsp. ground cinnamon 1/2 tsp. ground ginger 1/2 tsp. ground nutmeg 2 pinches clove 1…
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